Une petite histoire de l'alimentation française

To mark its 30th anniversary, the National Food Council interviewed the players who have contributed to its history. Some opted to write a reflective account of their experience. Others produced a theoretical assessment of their disciplines. These different angles of approach identify what makes her...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: Bellemain, Véronique (auth)
Drugi avtorji: Boquet, Karine (auth), Galichet, Théo (auth), Gouello, Katell (auth), Martin, Ambroise (auth), Nairaud, Daniel (auth), Poulain, Jean-Pierre (auth)
Format: Book Chapter
Izdano: éditions Quae 2017
Teme:
Online dostop:Get Fullteks
DOAB: description of the publication
Oznake: Označite
Brez oznak, prvi označite!

Internet

Get Fullteks
DOAB: description of the publication

3rd Floor Main Library

Podrobnosti zaloge 3rd Floor Main Library
Signatura: A1234.567
Kopija 1 Prosto