Une petite histoire de l'alimentation française

To mark its 30th anniversary, the National Food Council interviewed the players who have contributed to its history. Some opted to write a reflective account of their experience. Others produced a theoretical assessment of their disciplines. These different angles of approach identify what makes her...

全面介紹

Saved in:
書目詳細資料
主要作者: Bellemain, Véronique (auth)
其他作者: Boquet, Karine (auth), Galichet, Théo (auth), Gouello, Katell (auth), Martin, Ambroise (auth), Nairaud, Daniel (auth), Poulain, Jean-Pierre (auth)
格式: Book Chapter
出版: éditions Quae 2017
主題:
在線閱讀:Get Fullteks
DOAB: description of the publication
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!

因特網

Get Fullteks
DOAB: description of the publication

3rd Floor Main Library

持有資料詳情 3rd Floor Main Library
索引號: A1234.567
復印件 1 可用