Le séchage des mangues

This work presents the different stages in mango processing, from fruit delivery to dried mango marketing. It includes a detailed analysis of each operation: theoretical principles, equipment required, good practice in terms of usage and hygiene, quality management, "material" yields and e...

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Autor Principal: Rivier, Michel (auth)
Outros autores: Méot, Jean-Michel (auth), Ferré, Thierry (auth), Briard, Mathieu (auth)
Formato: Capítulo de libro
Publicado: éditions Quae 2009
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