Aflatoxin - Control, Analysis, Detection and Health Risks

Aflatoxins are a group of highly toxic and carcinogenic substances, which occur naturally, and can be found in food substances. Aflatoxins are secondary metabolites of certain strains of the fungi Aspergillus flavus and A. parasiticus and the less common A. nomius. Aflatoxins B1, B2, G1, and G2 are...

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Main Author: Lukman Bola Abdulra'uf (auth)
Format: Book Chapter
Published: IntechOpen 2017
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