Patrimónios alimentares aquém e além-mar

The studies collected in this volume reflect, in general, upon food given its extraordinary cultural and identity value. With different approaches to food heritage, whether from a linguistic perspective, or from a more literary or cultural analysis, with a due historical, social and spatial framewor...

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Bibliografski detalji
Glavni autor: Carmen Soares (auth)
Daljnji autori: Joaquim Pinheiro (auth)
Format: Poglavlje knjige
Izdano: Coimbra University Press 2016
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