Trends in Vital Food and Control Engineering
This book is an example of a successful addition to the literature of bioengineering and processing control within the scientific world. The book is divided into twelve chapters covering: selected topics in food engineering, advances in food process engineering, food irradiation, food safety and qua...
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Format: | Book Chapter |
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IntechOpen
2012
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Online Access: | Get Fullteks DOAB: description of the publication |
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