Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops
Vegetable growers around the world only collect, on average, half of the yield they would obtain under optimal conditions, known as yield potential. It is estimated that 60-70% of the yield gap is attributable to abiotic factors such as salinity, drought, suboptimal temperatures, nutritional deficie...
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| مؤلفون آخرون: | , , |
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| التنسيق: | فصل الكتاب |
| منشور في: |
Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2021
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| الموضوعات: | |
| الوصول للمادة أونلاين: | Get Fullteks DOAB: description of the publication |
| الوسوم: |
إضافة وسم
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الانترنت
Get FullteksDOAB: description of the publication
3rd Floor Main Library
| رقم الطلب: |
A1234.567 |
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| النسخة 1 | متاح |