Dietary Polyphenols and Neuroprotection

Dietary Polyphenols and Neuroprotection

As editors of this book our aim was to collect new data from experienced authors in order to further advance the knowledge on the protective effects of polyphenols' intake, e.g., when included in the human diet, to modulate cellular functions and pathways associated with neurodegenerative disea...

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Bibliographic Details
Other Authors: Silva, Rui F. M. (Editor), Pogačnik, Lea (Editor)
Format: Book Chapter
Published: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
Subjects:
Medicine
Neurosciences
oxidative stress
ROS
neurodegenerative diseases
red grape polyphenol extract
white grape seed polyphenol extract
MecobalActive®
Olews®
Polygonum cuspidatum
Reynoutria
invasive species
phenolic compounds
flavan-3-ols
stilbenes
vitamin C
size-exclusion chromatography
DPPH test
DPPH derivatization
functional magnetic resonance imaging
spectroscopy
7T
polyphenols
nutraceuticals
antioxidants
biosensors
xanthine oxidase
teas
drugs
ampelopsin A
Vitis vinifera
memory behavioral tests
long-term potentiation
CREB/BDNF signals
EVOO polyphenols
inflammation
ALS
FTD
neurodegeneration
resveratrol
curcumin
catechin
EGCG
epigallocatechin-3-gallate
insulin-degrading enzyme
aggregation
amyloid-beta
insulin
flavones
inhibition
autoxidation
n/a
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