An exploratory study in conceptualizing user view on digital taste using design thinking
Experiencing food involves accumulation of multiple senses, experienced through visuals, auditory and palatability. There has been significant growth in digitizing taste using electrical and thermal components to stimulate taste sensations where users need to lick devices or place a metal peripheral...
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Materialtyp: | EJournal Article |
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Institute of Advanced Engineering and Science,
2020-01-01.
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