Diet Quality Indices for Nutrition Assessment: Types and Applications
According to the World Health Organization, the proportion of noncommunicable diseases (NCD) burden is foreseen to increase to 57% in 2020. Consumption patterns have a positive effect on healthy growth and development during childhood and adolescence, and on health problems in adulthood. Diet qualit...
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| Format: | Ebooks |
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IntechOpen,
2017-08-02.
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| Online Access: | Get Online |
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |