Kadar Kolesterol Daging Pada Keturunan F1 Dari Induk Puyuh Jepang (Coturnix coturnix japonica L.) Yang Diberi Suplemen Tepung Kunyit (Curcuma longa L.) Dalam Pakan

Quail is one of poultry commodities that compliance the needed of animal protein like egg and meat. Good quality was breed from quail parent that has good physiological condition. This research aimed to quantified cholesterol of quail meat from F1 from quail parent that treatment using turmeric powd...

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Main Authors: Andriani, Regita (Author), Saraswati, Tyas Rini (Author), Tana, Silvana (Author)
Format: EJournal Article
Published: Departemen Biologi, Fakultas Sains dan Matematika, Universitas Diponegoro, 2018-01-27.
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