PENGARUH KEUNGGULAN BERSAING MELALUI KINERJA BISNIS (Studi Kasus Warung Makan Di Wilayah Tlogosari Semarang)
This research was conducted at the Public Eating In Semarang Tlogosari Regional Culinary Center . Data revenue at a food stall in 2013-2014 showed that the decrease in total revenues despite consumer food stalls Tlogosari Region increase every year . This study aimed to analyze whether there is conn...
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Main Authors: | , |
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Format: | Academic Paper |
Published: |
2014-12-08.
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Subjects: | |
Online Access: | http://eprints.undip.ac.id/45243/ |
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Internet
http://eprints.undip.ac.id/45243/3rd Floor Main Library
Call Number: |
A1234.567 |
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Copy 1 | Available |