ANALISIS PENGARUH PERSEPSI HARGA, KEMENARIKAN PRODUK, DAN KECEPAT TANGGAPAN KARYAWAN TERHADAP KEPUASAN PELANGGAN DAN IMPLIKASINYA TERHADAP MINAT LOYALITAS (Studi kasus pada Takoyaki 48 Semarang)
This research is motivated by the higher rate of growth of SMEs among the students especially in culinary field. Japanese culinary business is one of the fast-growing business in Semarang. Takoyaki 48 is one of the SMEs business engaged in the field of Japanese cuisine. The main product of Takoyaki...
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Format: | Academic Paper |
Published: |
2015-03-27.
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Online Access: | http://eprints.undip.ac.id/45745/ |
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http://eprints.undip.ac.id/45745/3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |