Edible Coatings to Reduce Postharvest Loss of Harumanis Mango (Mangifera indica L.)
Harumanis is type of mango in Indonesia that meets the needs of export or local markets. Harumanis mango have not been able to fully boost the rate of export of this Indonesian fresh fruit due to poor postharvest technology. This condition has an adverse impact as it increases postharvest loss. Thus...
Saved in:
Main Authors: | AMILIA, Winda (Author), RUSDIANTO, Andrew Setiawan (Author), ZULAIKHAH, Sayidati (Author) |
---|---|
Format: | Academic Paper |
Published: |
Journal La Lifesci: Vol. 1 No. 3 (2020),
2021-04-21T04:15:36Z.
|
Subjects: | |
Online Access: | Get Fulltext |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
ANALISA PERBEDAAN KANDUNGAN KLOROFIL PADA DAUN MANGGA ARUMANIS, MANGGA MANALAGI, DAN MANGGA GOLEK(Mangifera indica L.) MENGGUNAKAN SPEKTROFOTOMETER VISIBLE (Analysis of Difference Chlorophyll Contenton Arumanis Mango Leaves, Manalagi Mango and Golek Mango (Mangifera indica L.) Using Spectrophotometer Visible)
by: PERMANA, ARDYAN YUDHA
Published: (2015) -
Harumanis mango leaf disease recognition system using image processing technique
by: JM. Gining, R. A., et al.
Published: (2021) -
Keragaman Varietas Mangga (Mangifera indica L.) Di Kotamadya Semarang Jawa Tengah
by: Utami, Sri, et al.
Published: (2019) -
EFEK EKSTRAK KULIT MANGGA (Mangifera indica L.) ARUMANIS TERHADAP LAMA PERDARAHAN MENCIT PUTIH JANTAN
by: Fridayanti, Komang Dewi
Published: (2016) -
Postharvest Disease Development : Pre and/or Postharvest Practices
Published: (2021)