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  1. 61
    Novel variant in the leptin receptor (LEPR) gene and its association with fat quality, odour and flavour in sheep
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  2. 62
    EFFECT OF SAPONIN AS DEFAUNATING AGENT ON IN VITRO RUMINAL FERMENTATION OF FORAGE AND CONCENTRATE
    by Hanim, C., Yusiati, L.M, Alim, S.
    Published 2009
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  3. 63
    Identification of single nucleotide polymorphism c.957A>C of PLAG1 gene and its association with growth traits in Bali cattle
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  4. 64
    INCLUSION OF KAPOK SEED OIL IN THE DIET FOR GROWING OF THIN-TAILED SHEEP TO REDUCE CHOLESTEROL AND TO IMPROVE OMEGA-SIX FATTY ACID CONTENTS OF LAMB
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  5. 65
    Sex sorting sperm of sumba ongole bulls by using snakehead fish (Channa striata) albumin extract
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  6. 66
    EVALUATION OF NUTRITIVE VALUE AND IN VITRO METHANE PRODUCTION OF FEEDSTUFFS FROM AGRICULTURAL AND FOOD INDUSTRY BY-PRODUCTS
    by Santoso, B., Hariadi, B.T
    Published 2009
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  7. 67
    Pricing of livestock products in Indonesian modern food retailers during covid-19 pandemic
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  8. 68
    GENETIC IMPROVEMENT OF WEANING WEIGHT, YEARLING WEIGHT, BODY WEIGHT GAIN AND BODY DIMENSION OF BALI CATTLE
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  9. 69
    Effect of different accellerators and inoculums used in fermentation on quality of dead chicken silage flour as feed ingredient for catfish
    by Bakrie, B., Sastro, Y., Sudolar, N. R.
    Published 2017
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  10. 70
    RUMINAL FERMENTATION AND BLOOD GLUCOSE AT LOW AND HIGH LEVEL INTAKE OF GROWING AND MATURE KACANG GOAT
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  11. 71
    A survey of Muscovy duck production in rural areas of Tra Vinh Province, Vietnam
    by Linh, N. T., Dong, N. T. K., Thu, N. V.
    Published 2022
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  12. 72
    MICROBIOLOGICAL CHARACTERISTIC AND FERMENTABILITY OF KING GRASS (Pennisetum hybrid) SILAGE TREATED BY LACTIC ACID BACTERIAYEAST INOCULANTS CONSORTIUM COMBINED WITH RICE BRAN ADDITION
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  13. 73
    Association of IGFBP-3 gene polymorphism g. 3.930 G>A with birth size and birth weight in crossbred beef cattle
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  14. 74
    Body measurements and testosteron level of male Timor deer (Rusa timorensis) at various hierarchies
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  15. 75
    EFFECT OF MATERIAL AND FERMENTATION TIME ON QUALITY AND DIGESTIBILITY OF COMPLETE FEED, AVERAGE DAILY GAIN OF BLIGON GOAT AND FARMER'S INCOME
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  16. 76
    ANALYSIS ON Alu-I GROWTH HORMONE (GHAlu-I) GENE IN BALI CATTLE
    by Jakaria, J., Noor, R.R
    Published 2011
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  17. 77
    Properties and cost analysis of bio-urine liquid fertilizer (BLF) from Balinese cattle on the use of bio-activators and different fermentation times
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  18. 78
    Evaluation of semen quality of buffalo frozen semen produced by Artificial Insemination Center
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  19. 79
    HERITABILITIES OF BODY SIZE BY GROWTH HORMONE (GH-Msp1) GENOTYPES USING PCR-RFLP IN ONGOLE GRADE CATTLE
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  20. 80
    NITROGEN UTILIZATION BY DAIRY GOATS OFFERED DIFFERENT NITROGEN SOURCES AS SUPPLEMENTS IN HIGH ISOCALORIC ENERGY CONCENTRATES
    by Asih, A.R.S, Wiryawan, K.G, Young, B.A
    Published 2011
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