61 - 80 toradh á dtaispeáint as 14,628 toradh san iomlán ar an gcuardach '', am iarratais: 0.03s Beachtaigh na torthaí
  1. 61
    Application of Multiplex PCR Assay for Campylobacter fetus Sub sp. Detection and Differentiation in Bovine Preputial Wash
    de réir Agistiana, Seruni, Setiyaningsih, Surachmi, Indrawati, Agustin
    Foilsithe / Cruthaithe 2018
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  2. 62
    PROFILE OF 3'FLANKING REGION OF LEPTIN GENE IN SUMBA ONGOLE (SO) CATTLE
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  3. 63
    Role of Teat Dipping After Milking for Subclinical Mastitis Control and Improving Production of Dairy Cow
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  4. 64
    The Physicochemical and Microbiological Qualities of Pegagan Duck Meat Preserved with Different Concentrations of Liquid Smoke and Storage Period
    de réir Yosi, Fitra, Wahyuni, Dyah, Sari, Meisji Liana, Sandi, Sofia
    Foilsithe / Cruthaithe 2018
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  5. 65
    Low Irradiation Dose for Sorghum Seed Sterilization: Hydroponic Fodder System and In Vitro Study
    de réir Wahyono, Teguh, Wahyu Hardani, Shintia Nugrahini, Sugoro, Irawans
    Foilsithe / Cruthaithe 2018
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  6. 66
    The Effect of Corn Substitution with Palm Kernel Meal Treated by Enzyme on Production Performance and Carcass Quality of Broiler
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  7. 67
    Effects of Methionine-Cysteine Amino Acid Supplementations in the Aflatoxin B1 Contaminated Diet on Broiler Production Performance
    de réir Purnamasari, Listya, Agus, Ali, Noviandi, Cuk Tri
    Foilsithe / Cruthaithe 2019
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  8. 68
    Temperature of Eggshell, Weight Loss, and Air Sac on Hatched Local Duck Eggs During Incubation
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  9. 69
    Characeristics of the Physical Changes of Muscovy Duck Eggs During the Natural Hatching Process and their Effect on Hatchability
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  10. 70
    The Effect of Age on the Quality of Semen Turkeys (Meleagris gallopavo)
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  11. 71
    The Potential of Hydrolysate from Rabbit Meat Protein as an Angiotensin Converting Enzyme Inhibitor
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  12. 72
    Physicochemical, Microbiological and Sensory Properties of Fermented Whey using Kombucha Inoculum
    de réir Suciati, Fitri, Nurliyani, Nurliyani, Indratiningsih, Indratiningsih
    Foilsithe / Cruthaithe 2019
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  13. 73
    The Effect of Traditional Transportation Using Cool Box on Quality of Fresh Milk and Frozen Milk from Peternakan Sapi Terpadu Sangatta to Samarinda East Kalimantan
    de réir Ismanto, Arif, Ardhani, Fikri, Marhamah, Marhamah
    Foilsithe / Cruthaithe 2018
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  14. 74
    Optimization of the Use of Farm Waste and Water Hyacinth for Earthworm (Lumbricus rubellus) Cultivation Media
    de réir Agustina, Ulan Paluti, Prasetya, Agus, Pertiwiningrum, Ambar
    Foilsithe / Cruthaithe 2018
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  15. 75
    Performance and Diet Digestibility of Male Garut Lamb Fed Ipomea reptans Seed
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  16. 76
    Antioxidant Enzyme Activity and Malondialdehyde Concentration on Broiler Fed Contain Lauric Acid and Areca vestiaria Giseke
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  17. 77
    The Use 3 of Banana Peel Meal (Musa paradisiaca) as Substitution of Corn in the Diets on Performance and Carcass Production of Hybrid Ducks
    de réir Fitroh, Bagus Andika, Wihandoyo, Wihandoyo, Supadmo, Supadmo
    Foilsithe / Cruthaithe 2018
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  18. 78
    The Utilization of Different Protein Sources as Soybean Meal Substitution in the Flushing Diet on Reproductive Performances of Doeling
    de réir Putri Aidismen, Yulia Dwi, Asturi, Dewi Apri
    Foilsithe / Cruthaithe 2018
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  19. 79
    Development of Prototype of Hard Capsule Shell Made from Goatskin Gelatin Using Simplex Lattice Design (SLD) as Optimization Method
    de réir Said, Muhammad Irfan, Erwanto, Yuny, Fudholi, Achmad, Abustam, Effendi
    Foilsithe / Cruthaithe 2018
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  20. 80
    Feasibility Study on Beef Cattle Development in Teluk Bintuni Regency, West Papua
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