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  1. 1
    RELATIONSHIP BETWEEN PROLACTIN HORMONE LEVEL, MOLTING AND DUCK EGG PRODUCTION
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  2. 2
    Modeling for determining the superiority of Holstein bulls as frozen semen producer and genetic source for milk production
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  3. 3
    POLYMORPHISM STEAROYL-COA DESATURASE (SCD) GENE AND ASSOCIATON WITH CHARACTERISTICS MEAT IN BALI CATTLE
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  4. 4
    MULTIVARIATE ANALYSIS ON PHENOTYPIC TRAITS OF BODY MEASUREMENT IN SWAMP BUFFALO ( Bubalus bubalis)
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  5. 5
    Phylogenetic study and association between prominent genotype and haplotype of KISS1 gene with FSH level in Idonesian native goat breeds
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  6. 6
    ISOLATION OF FUNGI FROM THE GASTROINTESTINAL TRACT OF INDIGENOUS CHICKEN
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  7. 7
    Egg quality and isoflavone deposition due to dietary inclusion of isoflavone soy sauce by-product (ISSBP) in laying hens
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  8. 8
    Back-Matter (March 2017)
    por Kurnianto, Edy
    Publicado 2017
    “...Diponegoro University,...”
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  9. 9
    DIETARY ENERGY UTILIZATION IN RAMS BEING FED DURING THE DAY AND/OR AT NIGHT
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  10. 10
    The happiness of small-scale dairy farmers: A case at Malang Regency of East Java, Indonesia
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  11. 11
    IDENTIFICATION OF POLYMORPHISM OF FSH BETA-SUBUNIT GENE AS SPERM QUALITY MARKER IN BALI CATTLE USING PCR-RFLP
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  12. 12
    The business capacity of broiler farmers in the partnership business pattern
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  13. 13
    Sexual dimorphism and identification of single nucleotide polymorphism of growth hormone gene in muscovy duck
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  14. 14
    ISOLATION AND LIGNOCELLULOLYTIC ACTIVITIES OF FIBER-DIGESTING BACTERIA FROM DIGESTIVE TRACT OF TERMITE (Cryptothermes sp.)
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  15. 15
    Response of broiler chickens to substitution of vitamin-mineral premix with Carica papaya seed meal
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  16. 16
    THE EFFECT OF INCUBATION TIME AND LEVEL OF UREA ON DRY MATTER, ORGANIC MATTER AND CRUDE PROTEIN DIGESTIBILITY OF PASSION FRUIT (Passiflora edulis var. flavicarpa) HULLS
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  17. 17
    Back-matter (Dec. 2019)
    por Kurnianto, Edy
    Publicado 2019
    “...Diponegoro University,...”
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  18. 18
    Front-matter (September 2017)
    por Kurnianto, E.
    Publicado 2017
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  19. 19
    PHYSICAL CHARACTERISTICS OF CULLED MAGELANG DUCK MEAT AFFECTED BY AGING AND MARINATION IN GINGER EXTRACT
    “...Diponegoro University,...”
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  20. 20
    THE UTILIZATION OF THE COMPLETE RUMEN MODIFIER ON DAIRY COWS
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