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  1. 141
    Efektivitas Teh Kompos Dalam Menekan Perkembangan Penyakit Hawar Daun (Xanthomonas Axonopodis PV. Phaseoli) Tanaman Buncis
    by PURBA, Anna Maribeth Tatiana
    Published 2022
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  2. 142
    Stabilitas, Total Polifenol, dan Aktivitas Antioksidan Mikroemulsi Ekstrak Cascara (Teh Kulit Kopi) Menggunakan Minyak Kelapa dan Minyak Kelapa Sawit (The Stability, Polyphenols Total and Antioxidant Activity of Cascara Extract Microemulsion Using Coconut Oil and Palm Oil)
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  3. 143
    Climate-Smart Food
    by Reay, Dave
    Published 2019
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  4. 144
    Ancient Greek Influence and Imagism In H.D's Early Poems
    by Muhni, Djuhertati Imam
    Published 2013
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  5. 145
    Antioxidant-Antidiabetic Agents and Human Health
    Published 2014
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  6. 146
    ANALISA KANDUNGAN ANTOSIANIN PADA BUNGA MAWAR MERAH MENGGUNAKAN SPEKTROFOTOMETER (Analysis Of The Anthocyanin Content Of Red Roses Using A Spectrofotometer)
    by APRILIYANTI, LYA EKA
    Published 2015
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  7. 147
    Nation, Ethnicity and Race on Russian Television : Mediating post-Soviet difference
    by Hutching, Stephen
    Published 2015
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  8. 148
    Gadis pelepah pohon enau kumpulan cerita kelahiran ajaib
    by Mardiyanto, Mardiyanto
    Published 2010
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  9. 149
    Geographical Indication and Global Agri-Food : Development and Democratization
    Published 2020
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  10. 150
    STUDI KORELASI ANTARA KETRAMPILAN DI LABORATORIUM TERHADAP TINGKAT PEMAHAMAN KONSEP MATA PELAJARAN BIOlOGI ( Slstem Koordinasi Kelas II Cawu 3 di SMUN KALISAT Tahun Ajaran 1995/1996 )
    by Yuyun Suryaningsih
    Published 2015
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  11. 151
    EKSTRAKSI BUBUK KOPI ARABIKA (Coffea Arabica L.) UNTUK MENGETAHUI KADAR FLAVONOID DENGAN MENGGUNAKAN SPEKTROFOTOMETER VISIBEL GENESYS 20 (Arabica Coffe Powder 'Coffea Arabica L.' Extraction to Determine Levels of Flavonoids by Using Visible Spectrophotometer Genesys 20)
    by SAGALA, ANDREAS
    Published 2015
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  12. 152
    An Investigation on Polymerization of Ethylene by Ziegler-Natta Catalyst in the Presence of a Promoter: Polymerization Behavior and Polymer Microstructure
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  13. 153
    DIETARY PATTERNS WERE ASSOCIATED WITH OBESITY PARAMETERS AMONG HEALTHY WOMEN
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  14. 154
    Feed Evaluation Based on in Vitro Gas Production of Tropical Forages with Addition of Different Polyethylene Glycol (Peg) Level
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  15. 155
    Effect of Phenolic Compounds on Human Health
    Published 2022
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  16. 156
    Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities
    by Yoshida, Takashi
    Published 2019
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  17. 157
    UJI KLINIS PENGGUNAAN PASTA GIGI HERBAL TERHADAP PENURUNAN INDEKS PLAK RONGGA MULUT
    by Danang Dewantara Ananda Putra
    Published 2015
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  18. 158
    Flavonoids and Their Disease Prevention and Treatment Potential
    Published 2021
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  19. 159
    ASPEK HUMANIORA NOVEL KEBERANGKATAN KARYA NH. DINI
    by SETYANINGSIH, Eksi
    Published 2018
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  20. 160
    PENYELENGGARAAN PENDIDIKAN INKLUSIF DI LEMBAGA PAUD
    by Annisa Nur Azizah, Anni
    Published 2019
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