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  1. 2601
    Optimasi Bobot Jaringan Syaraf Tiruan Mengunakan Particle Swarm Optimization
    by Nugraha, Harry Ganda, SN, Azhari
    Published 2014
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  2. 2602
    Modifikasi Algoritma Genetika untuk Penyelesaian Permasalahan Penjadwalan Pelajaran Sekolah
    by Erama, Rahman, Wardoyo, Retantyo
    Published 2014
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  3. 2603
    Sistem Identifikasi Relief pada Situs Bersejarah Menggunakan Perangkat Mobile Android (Studi Kasus Candi Borobudur)
    by Yunmar, Rajif Agung, Harjoko, Agus
    Published 2014
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  4. 2604
    Perancangan dan Analisis Kinerja Private Cloud Computing dengan Layanan Infrastructure-As-A-Service (IAAS)
    by Arsa, Wikranta, Mustofa, Khabib
    Published 2014
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  5. 2605
    Aplikasi Deteksi Dini Defisiensi Mineral Mikro pada Manusia Berbasis Web
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  6. 2606
    Purwarupa Framework Aplikasi Desktop Menggunakan Teknologi Web
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  7. 2607
    Hybrid Recommendation System Memanfaatkan Penggalian Frequent Itemset dan Perbandingan Keyword
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  8. 2608
    Aplikasi RFID untuk Sistem Identifikasi Stasiun Kereta Api
    by Ishartomo, Farid, Basuki, Panggih
    Published 2011
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  9. 2609
    Purwarupa Power Control Pada Electronic Power System untuk Monitoring Proses Charging/Discharging Baterai
    by Ardi Sumbodo, Bakhtiar Aldino
    Published 2013
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  10. 2610
    Pengenalan Karakter Plat Nomor Mobil Secara Real Time
    by Ruslianto, Ikhwan, Harjoko, Agus
    Published 2013
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  11. 2611
    Implementasi Kendali Logika Fuzzypada Robot Line Follower
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  12. 2612
    Electronic Power System untuk Satelit Nano
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  13. 2613
    Thermal Decomposition and Kinetic Studies of Pyrolysis of Spirulina Platensis Residue
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  14. 2614
    Pertumbuhan Kompensasi Ayam Betina Hasil Persilangan Antara Ayam Kampung Jantan Dengan Ayam Ras Petelur Betina Yang Mendapat Level Protein Pakan Masa Starter Berbeda
    by Trisiwi, Harimurti Februari
    Published 2016
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  15. 2615
    Carcass Quality, Non-Carcass Component and Meat Cholesterol of Kacang Goat Fed with Fermented Cocoa Shell
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  16. 2616
    PENGARUH PENAMBAHAN TANIN DAUN NANGKA (Artocarpus heterophyllus) TERHADAP NILAI BIOLOGIS DAUN KELOR (Moringa oleifera) DAN JERAMI KACANG HIJAU (Vigna radiata) SECARA IN VITRO
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  17. 2617
    REGROWTH ABILITY OF ARBILA (Phaseolus lunatus L.) AFTER GRASSED AT DIFFERENT DOSAGE OF RHIZOBIUM INOCULANT AND AGE OF PLANT WHEN START GRAZED AT DRY LAND
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  18. 2618
    Effect of Bay Leaf Infusion on Microbiological, Chemical and Physical Quality of Chicken Meat
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  19. 2619
    Effect of Different Beehives Size and Daily Activity of Stingless Bee Tetragonula Laeviceps on Bee-Pollen Production
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  20. 2620
    Evaluasi Karakteristik Fisik, Komposisi Kimia dan Kualitas Mikrobia Karkas Broiler Beku yang Beredar di Pasar Tradisional Kabupaten Halmahera Utara, Maluku Utara (Evaluation of Physical Characteristics, Chemical Composition and Microbial Quality of Frozen
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