KARAKTERISTIK ORGANOLEPTIK HASIL BLENDING DARI BERBAGAI TINGKAT SANGRAI KOPI LUWAK IN VITRO

द्वारा Fauzi, Mukhammad, Witono, Yuli, Pradita, Ayu
प्रकाशित 2017

Physical, Chemical, and Functional Characteristic of 'Wader'(Rasbora jacobsoni), 'Bader'(Puintius javanicus), and 'Patin'(Pangasius hypophthalmus) Fillet

द्वारा Witono, Yuli, Wibowo, Yuli, Windrati, Wiwik Siti, Taruna, Iwan, Azkiyah, Lailatul, Akbariwati, Isnairil
प्रकाशित 2017

Processing Black Tea by CTC System: An Overview and Report of Black Tea Processing in Kertowono Plantation, East Java, Indonesia

द्वारा Witono, Yuli, Woo-Won Kang, Mananda, Afan Bagus
प्रकाशित 2016

Savory Salt Production and Characterization from Mixed Fishes Protein Hydrolysates

द्वारा Witono, Yuli, Mananda, Afan Bagus, Windrati, Wiwik Siti, Woo-Won Kang
प्रकाशित 2016