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  1. 3341
    PENDUGAAN NILAI HERITABILITAS UKURAN TUBUH PADA UMUR SAPIH DAN UMUR SETAHUN SAPI BALI DI BALAI PEMBIBITAN TERNAK UNGGUL SAPI BALI, JEMBRANA, BALI
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  2. 3342
    PENGARUH PENGGUNAAN DAGING BUAH PALA DALAM PAKAN (Myristica frangrans Houtt) TERHADAP KINERJA AYAM BROILER PADA KEPADATAN KANDANG YANG BERBEDA
    by Utami, Sri, (Zuprizal), (Supadmo)
    Published 2012
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  3. 3343
    PENAMPILAN PRODUKSI AYAM BROILER YANG DIBERI PAKAN MENGANDUNG MINYAK BUAH MERAH (Pandanus conoideus Lam.) PADA ARAS YANG BERBEDA
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  4. 3344
    PENGARUH PENAMBAHAN ANGKAK DAN KOMBINASI FILLER TEPUNG TERIGU DAN TEPUNG KETELA RAMBAT TERHADAP KUALITAS SOSIS SAPI
    by Wahyuni, Dyah, (Setiyono), (Supadmo)
    Published 2013
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  5. 3345
    PENGARUH METODE PENGERINGAN DAN KONSENTRASI BUMBU SERTA LAMA PERENDAMAN DALAM LARUTAN BUMBU TERHADAP KUALITAS FISIK DAN SENSORI DENDENG BABI
    by Veerman, Marcus, (Setiyono), (Rusman)
    Published 2013
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  6. 3346
    KORELASI LINGKAR SKROTUM DENGAN BOBOT BADAN, VOLUME SEMEN, KUALITAS SEMEN, DAN KADAR TESTOSTERON PADA KAMBING KEJOBONG MUDA DAN DEWASA
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  7. 3347
    KARAKTERISTIK MIKROBA DAN KIMIA SOSIS AYAM DENGAN PENAMBAHAN KHITOSAN DAN ANGKAK YANG DISIMPAN PADA REFRIGERATOR
    by Vergiyana, Nia, (Rusman), (Supadmo)
    Published 2014
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  8. 3348
    FAKTOR-FAKTOR YANG MEMPENGARUHI MARGIN PEMASARAN SAPI POTONG DAN DAGING SAPI DI KABUPATEN ACEH BESAR
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  9. 3349
    PHYSIOLOGICAL STATUS, BLOOD PROFILE AND BODY COMPOSITION OF SHEEP FED WITH CA-SAPONIFIED LEMURU OIL COATED BY HERBS
    by Astuti, Dewi Apri, Sudarman, Asep
    Published 2015
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  10. 3350
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  11. 3351
    KUALITAS FISIK TELUR ASIN ITIK PEGAGAN YANG DIPROSES DENGAN MENGGUNAKAN ABU PELAPAH KELAPA SAWIT DAN ASAP CAIR
    by yosi, fitra
    Published 2016
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  12. 3352
    Supplementation of Follicle Stimulating Hormon Into In vitro Maturation Medium to Increase Oocytes Maturation and 4 Cell Stadium Embryo Development of Bligon Goat
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  13. 3353
    ESTIMASI DINAMIKA POPULASI DAN PENAMPILAN REPRODUKSI SAPI PERANAKAN ONGOLE DI KABUPATEN KEBUMEN PROVINSI JAWA TENGAH
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  14. 3354
    EFFECT OF LIGNOSELULOLITIC FUNGUS TO ENZIMATIC ACTIVITY, FIBER FRCTION, AND DIGESTIBILITY ON FERMENTATION PROCESS OF COCOA POD
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  15. 3355
    THE PERFORMANCE OF MILK PRODUCTION, TOTAL MILK REVENUE AND REPRODUCTION INDICATORS ON DAIRY SMALLHOLDERS IN YOGYAKARTA AND EAST JAVA, INDONESIA
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  16. 3356
    THE EFFECT OF ALPHA LIPOIC ACID ON BLASTOCYST EMBRYO DEVELOPMENT IN VIVO IN MICE (Mus musculus) EXPOSED CIGARETTE SMOKE
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  17. 3357
    Biosorption of Metal Ions on Methanol Dehydrogenase Enzymatic Activity of Bradyrhizobium japonicum USDA110
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  18. 3358
    The Quality of Boer Goat Semen Preserved with Sugar Palm Juice
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  19. 3359
    Introduction of Dwarf Elephant Grass (Pennisetum purpureum cv. Mott) and Annual Legumes in the Disused Limestone Mining in Karst Gombong Area, Central Java, Indonesia
    by Sarwanto, Doso, Tuswati, Sari Eko
    Published 2018
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  20. 3360
    Effects of Four Essential Oils on Nutrients Digestibility of In Vitro Ruminal Fermentation
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